Food and drink menu


Homemade Soup of the Day  (G) with Brown Soda Bread € 4.25

Atlantic Seafood Chowder  (G) with Brown Soda Bread € 6.00

Premium Burren Smoked Salmon  (G) with Mini Capers, Homemade Red Onion Marmalade,Potato Salad and Mixed Greens, Served with Brown Soda Bread.Starter € 8.95 Main €11.00

Loaded Nachos Doolin Style Topped with Homemade Salsa, Guacamole,Drizzled with a Warm Cheese Sauce.  € 7.50

Classic Caesar Salad with Parmesan Cheese, Croutons and a Creamy dressing   € 7.50  with Smoked Chicken € 9.50

Organic House Salad  (G) Red onion, Peppers & Sundried Tomatoes € 6.95

McGann’s Wings  (G) with Spicy Sauce & Blue Cheese Dip € 7.50

Goats Cheese and Roast Pear Salad  (G) on a Bed of Greens, Bluebell Falls Goats Cheese and Candied Walnuts  € 7.95

Main Course

Smoked Pulled Pork Sautéed in a Sweet BBQ Sauce on a Seasme Seed Bun,with our Homemade Sweet Potato Fries and a side of Coleslaw. €11.95

Doolin Cod & Chips in a Crispy Beer Batter Mixed Green Salad & Homemade Tartar Sauce  €14.50

Tagliatelle Pasta with Chorizo and Chicken Breast Mixed Bell Pepper & Parmesan Cheese in a White Wine Cream Sauce  €12.00

Chicken Kiev  (G) Served with Creamed Potatoes and Fresh Vegetables €11.95

Irish Beef 8oz Prime Burger Topped with Crispy Bacon & Melted Cheese on Sweet Tomato Relish Served with Chips €12.95

Slow Braised Lamb Shank  (G) On Wholegrain Mustard Mash, Rosemary Jus & Country Vegetables €14.50

McGann’s Irish Beef & Vegetable Stew (G) with Homemade Brown Bread €10.95

Irish Sirloin Prime 10oz Steak  (G) Cooked to order) Served with Creamed Potatoes, Fresh Vegetables.Garlic Butter or Pepper Sauce topped with Onion Rings €18.95

.Vegetarian Dish of the Day Changes frequently, check Special’s Board €11.50


Fruit Crumble € 4.95

McGann’s Chocolate Dessert € 4.95

Baked Cheesecake € 4.95

Selection of Ice Cream € 3.50

 Side Orders & Under 12’s Menu

Homemade Brown Bread € 2.50

Green Salad € 2.50

Vegetables € 2.50

Mashed Potato € 2.50

Onion Rings (6) € 2.50

Side of Chips € 2.50

Tagliatelle Pasta with Fresh Tomato Sauce € 5.00

Mini Battered Fish and Chips & Vegetables € 7.00

Half portions of some of dishes available

Sausages with Mash and Vegetables € 5.00

Chicken Goujons with Mash and Vegetables  (G) € 5.00

Dishes that contain Allergens

Celery: Soup, Chowder, Stew and Coleslaw, Wings (Dip), Lamb Shank, Pulled Pork.

Gluten: Caesar Salad (Croutons), Fish & Chips (Batter), Pulled Pork (Bun), Tagliatelle, Burger, Brown & White Bread, Nachos, Onion Rings.

Egg: Smoked Salmon Salad (Mayo Potato Salad), Fish & Chips (Tartar) and Brown & White Bread,Tagliatelle, Ceaser Dressing.

Dairy: Soup, Chowder, Pear Salad, Potato Skins, Caesar Salad (Parmesan), Tagliatelle, Burger (Cheese), Shank (Potatoes) and Steak (Pepper & Garlic Mash), Brown & White Bread, Nachos (Cheese)

Mustard: Pear Salad (Dressing), House Salad (Dressing), Fish & Chips (Dressing) and Shank (Potatoes), Smoked Salmon Salad (Potato Salad)

Fish: Chowder, Smoked Salmon Salad and Fish & Chips

Mollouscs: Chowder

Nuts: Pear Salad

Peanuts: No peanuts in the kitchen but cannot guarantee against cross contamination

Sesame Seeds: Pulled Pork (Bun)

Sulphur Dioxide:  Chowder, Smoked Salmon Salad, Pulled Pork, Fish & Chips, Tagliatelle, Shank, Stew and Steak (Pepper Sauce)

Allergen Notice  Our Menu contains food allergens like diary, egg, gluten, peanuts and shellfish. When ordering

please alert a member of staff to any food allergies you may have. While we use reasonable

effort to inform our guests of ingredients / allergens in our food, due to cross contamination

and other factors, we cannot guarantee that any food item will be free of any specific allergen.

By removing items in brackets, the dish is then Allergen Free.

Soya Bean Oil is used in our Fryers

 Breakfast Menu available from 10am to 12 noon daily all year round.

You are here: Home Food and drink menu